“Ivana was our tour guide and she was amazing. She has lived in the region her whole life, and is bright, intelligent, and enjoyable. Ivana's knowledge of the history and culture of Split, and Croatia as a whole, was highly impressive. Each food stop was well-prepared, clean, and situated around the old town so as to see important sites. The five samplings/meals represented Croatian culture, were tasty, and more than enough for a large mid-day meal and dessert. The afternoon was delightful- yummy and fascinating!”

“It is a relaxed, upbeat tour. Anna gave us a little history as well. Be prepared for most food to be seafood. The food was ok....the wines were very good!”

“The four of us had a wonderful time on this boat trip. The crew went out of the way to make us comfortable getting off and on the boat at the multiple stops that we made on the islands of Vis, Hvar, and an additional smaller island. The boat was very comfortable unlike many other boats that offer these tours. There is a bathroom and adequate beverages on board. The others on our trip were all much younger than we are (20's and 30's) but we all had fun singing along to the onboard classic rock and pop. The lunch on Vis was excellent. Despite not being able to go…”

“Enjoyed the personal insight of our guide, Christian, to local flavors and opinions. Relaxed pace and tasting of local food favorites! 🙏🙏”

“Željko gave us an experience that was fun, educational and delicious! Visiting the local markets and walking through Split made the cooking experience so much more!”

“Amazing experience of Split culture & life style. Tonya our tour guide was knowledgeable, outgoing, personable, simply a wonderful guide! The Chefs prepared the food deliciously. The staff at the Restaurant were great to! Highly recommend doing this Tour.”

“Tanya was wonderful! We really enjoyed this experience! We learned a lot about Croatian food, culture, and history. Tanya was very personable and engaged our entire family including our two teenagers. Thank you for a wonderful afternoon!”

“Due to delay of cruise ship, my husband and I had a private cooking experience in a hotels kitchen. Staff was fabulous and very friendly and gracious. Tour guide professional, knowledgeable and fun to be with. We learned lots. Viator needs to add PORT to list of pick up areas.”